Τροφική Αλλεργία

Konstantinou GN

Wheat-dependent exercise-induced anaphylaxis: Are you sure about the diagnosis?

J Allergy Clin Immunol Pract. 2018 Jul - Aug;6(4):1434. doi: 10.1016/j.jaip.2018.04.023.


Nowak-Węgrzyn A, Chehade M, Groetch M, Spergel JM, Wood RA, Allen K, Atkins D, Bahna S, Barad A, Berin C, Brown Whitehorn T, Burks AW, Caubet JC, Cianferoni A, Conte M, Davis C, Fiocchi A, Grimshaw K, Gupta R, Hofmeister B, Hwang JB, Katz Y, Konstantinou GN, Leonard SA, Lightdale J, McGhee S, Mehr S, Miceli Sopo S, Monti G, Muraro A, Noel S, Nomura I, Noone S, Sampson HA, Schultz F, Sicherer SH, Thompson C, Turner P, Venter C, Westcott-Chavez A, Greenhawt M.

International Consensus Guidelines for the Diagnosis and Management of Food Protein-Induced Enterocolitis Syndrome: Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma, and Immunology.

J Allergy Clin Immunol. 2017 Feb 3. pii: S0091-6749(17)30153-7. doi: 10.1016/j.jaci.2016.12.966.


Konstantinou GN

Enzyme-Linked Immunosorbent Assay (ELISA).

Methods Mol Biol. 2017;1592:79-94. doi: 10.1007/978-1-4939-6925-8_7.


Ramesh M, Yuenyongviwat A, Konstantinou GN, Lieberman J, Pascal M, Masilamani M, Sampson HA.

Peanut T-cell epitope discovery: Ara h 1.

J Allergy Clin Immunol. 2016 Jun;137(6):1764-1771.e4


Konstantinou GN., Bencharitiwong R., Grishin A., Caubet JC., Bardina L., Sicherer SH., Sampson HA., Nowak-Węgrzyn A.

The role of casein-specific IgA and TGF-β in children with food protein-induced enterocolitis syndrome to milk. NCBI GenBank 25-NOV-2014


Konstantinou GN, Nowak-Węgrzyn A, Bencharitiwong R, Bardina L, Sicherer SH, Sampson HA.

Egg-white-specific IgA and IgA2 antibodies in egg-allergic children: Is there a role in tolerance induction?

Pediatr Allergy Immunol. 2014 Nov;25(7):651-6.


Anna Nowak-Węgrzyn, Konstantinou GN.

Non-IgE-Mediated Food Allergy: FPIES

Curr Pediatr Rep 2014 Mar;2:135–143. doi 10.1007/s40124-014-0043-y


Järvinen KM, Konstantinou GN, Pilapil M, Arrieta MC, Noone S, Sampson HA, Meddings J, Nowak-Węgrzyn A.

Intestinal permeability in children with food allergy on specific elimination diets.

Pediatr Allergy Immunol. 2013 Sep;24(6):589-95.


Pascal M,* Konstantinou GN,* Masilamani M, Lieberman J, Sampson HA

In silico prediction of Ara h 2 T cell epitopes in peanut-allergic children.

Clin Exp Allergy. 2013 Jan;43(1):116-27. (*equally contributed authors)

 


Lieberman J, Morotti R, Konstantinou GN, Yershov O, Chehade M.

Dietary Therapy Can Reverse Esophageal Subepithelial Fibrosis in Patients with Eosinophilic Esophagitis: A Historical Cohort.

Allergy. 2012 Oct;67(10):1299-307.


Konstantinou GN, Kim JS

Paradigm shift in the management of milk and egg allergy: baked milk and egg diet.

Immunol Allergy Clin North Am. 2012 Feb;32(1):151-64.


Kattan JD, Konstantinou GN, Cox AL, Nowak-Węgrzyn A, Gimenez G, Sampson HA, Sicherer SH.

Anaphylaxis to diphtheria, tetanus, and pertussis vaccines among children with cow's milk allergy.

J Allergy Clin Immunol. 2011 Jul;128(1):215-8.


Konstantinou GN, Giavi S, Kalobatsou A, Vassilopoulou E, Douladiris N, Saxoni-Papageorgiou P, Papadopoulos NG.

Consumption of heat-treated egg by children allergic or sensitized to egg can affect the natural course of egg allergy: Hypothesis-generating observations.

J Allergy Clin Immunol. 2008 Aug;122(2):414-415.


Konstantinou GN, Grattan CEH

Food contact hypersensitivity syndrome: the mucosal contact urticaria paradigm.

Clin Exp Dermatol. 2008 Jul;33(4):383-9. doi: 10.1111/j.1365-2230.2008.02893.x.


Vassilopoulou E, Konstantinou GN, Kassimos D, Douladiris N, Xepapadaki P, Manoussakis E, Saxoni-Papageorgiou P, Papadopoulos NG.

Reintroduction of Cow's Milk in Milk-Allergic Children: Safety and Risk Factors.

Int Arch Allergy Immunol. 2008 Jan;146(2):156-161.


Λοιπές

Konstantinou GN

Safety and Efficacy Balance of Baked Milk and Egg Oral Immunotherapy

Current Treatment Options in Allergy. 2017 Aug; 4(3), 370–382. doi: 10.1007/s40521-017-0143-3.


Lourmpas G, Giavi S, Lagara A, Konstantinou G, Douladiris N, Papadopoulos G.

Partially hydrolyzed formulae in children with cow’s milk allergy.

Allergy 2008;63(Suppl.88):182. doi: 10.1111/j.1398-9995.2008.01760.x


Konstantinou G, A Kalobatsou, M Koutli, N Douladiris, P Xepapadaki, S Giavi, P Saxoni-Papageorgiou, E Manoussakis, N Papadopoulos.

Specific IgE by total IgE ratio as a predictor of positive oral food challenges.

Allergy 2007;62(s83):430. DOI: 10.1111/j.1398-9995.2007.01407.x

Giavi S, Vassilopoulou E, Konstantinou G, Chatziioannou A, Lagara K, Douladiris N, Manoussakis M, Saxoni-Papageorgiou P, Papadopoulos N.

Introduction of baked egg in the diet of egg allergic children may accelerate the induction of oral tolerance to egg proteins.

Allergy 2008;63(Suppl.88):119. doi: 10.1111/j.1398-9995.2008.01759.x


Konstantinou G, A Kalobatsou, M Koutli, N Douladiris, P Xepapadaki, S Giavi, P Saxoni Papageorgiou, N Papadopoulos.

Specific Immunoglobulin E / total immunoglobulin E ratio as a predictor of positive oral food challenges in children with allergy to cow’s milk.

Pediatrics 2008;121:S92 (doi:10.1542/peds.2007-2022J)


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